I have not been cooking lately. That makes for a bad food blogger. We have been eating at home, but lots of leftovers and repeats. I have got to get my cooking mojo back. Things have been crazy hectic to say the least ad hope that maybe by next week we can have some sense of schedule and order back. But, we have at least been eating at home, which helps to keep the budget and waistline in check. The other night I made pizzas. They were embarrassingly simple. I used 3 corn tortillas 2pp, 2 oz of shredded part skim mozzarella 4pp, serving of turkey pepperoni 1pp, 1/2C seasoned tomato paste 0pp. I placed the pizza on a cookie tray and broiled until cheese was golden.
My husband ate his on a bagel thin, for the same point value, and my daughter at hers on a flour tortilla, for the same point value. I personally prefer corn tortillas and liked having 3 pizzas on my plate.
Nothing new here to report. I’m just keeping on keeping on. Hopefully I’ll be back on the cooking bandwagon next week!
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